Alligator Sausage and Shrimp Cheesecake
The ultimate savory cheesecake of shrimp, alligator sausage and a blend of cream cheese and warm gouda cheese. Addictive! 11.95
Prime, marinated alligator tail meat served with our homemade tartar sauce. 10.95
Peel n Eat or Fried. Served with our own gin cocktail sauce. 1/2 Dozen 7.95; Dozen 13.95
Gulf shrimp hand breaded and fried, then tossed in our sweet n' spicy sriracha voodoo sauce. 12.95
Fried Crawfish Boudin
For a REAL taste of Cajun, try this crawfish, rice and spice filled specialty. 8.95
Fried Crawfish Tails
No work required. Served with our homemade tartar sauce. 9.95 voodoo style 10.95
A pound of fresh fried chicken wings tossed with our unique Cajun tequila hot sauce and served with bleu cheese or ranch dressing. 8.95
A steaming bucket of spicy Louisiana crawfish served with lemon garlic butter. 14.95
Steamed in a tomato garlic wine broth. 12.95
Cup 3.95; Bowl 4.95
Soup du Jour
Fresh spinach with egg, red onion, bacon, avocado and crumbled goat cheese. Served with hot bacon dressing. 10.95
Romaine lettuce, croutons, parmesan cheese and Caesar dressing. Large 7.95; Dinner 4.95
with grilled chicken 9.95
with grilled shrimp or sautéed crawfish 11.95
Fresh greens with red onion, tomato and croutons, topped with a blend of cheeses. Large 8.95; Dinner 4.95
with Grilled Chicken 10.95
with Grilled Shrimp or Sautéed Crawfish 11.95
Choice of dressing: remoulade, tarragon vinaigrette, ranch or bleu cheese
All sandwiches served with Cajun chips, Cajun fries or homemade cole slaw
One half pound of ground beef 7.95, with cheese 8.50
(with cheese and grinder sauce) 8.95
(with cole slaw and fried onions) 8.95
A New Orleans original! Salami, ham, cheese and olive spread on a round, seeded loaf. Served hot or cold. Whole 17.95 (feeds 2-4); Half 10.95; Quarter 6.95
A grinder is a French baguette hollowed out and stuffed with sautéed minced garlic, onions, peppers, grinder sauce and one of the following:
Sautéed Gulf Oysters Market Price
Sauteed Shrimp 10.95
Grilled Chicken Breast 8.95
Our Special Recipe Andouille Sausage 8.95
Traditonal 'NOLA sandwich on fresh baked Leidenheimer bread served dressed with lettuce, tomato, mayo, pickle and onion.
Fried Shrimp 10.95
Fried Oysters Market Price
Fried Catfish 9.95
Fried Crawfish Tails 10.95
BBQ Pulled Pork with Cole Slaw 8.95
7 oz. split chicken breast seasoned with our blend of Cajun spices and served with homemade cracked pepper mayonnaise. 8.95
OYSTER BAR SPECIALTIES
Gumbo Ya Ya
Our version of this classic Cajun soup. The best in town! Cup 4.95; Entree 9.95
Red Beans and Rice
A rich bean stew served with our special recipe andouille sausage and smoked ham. 9.95
A traditional Cajun rice dish containing shrimp, chicken, andouille and ham. 10.95
Fresh Gulf shrimp in a vintage Creole sauce served over rice. 13.95
A classic Cajun dish featuring lots of sautéed crawfish tail meat. 13.95
For the undecided, includes Gumbo Ya Ya, Jambalaya, Red Beans and Rice and Crawfish Etoufee. 16.95
Garlic Cream Linguini
A velvety smooth garlic cream sauce tossed with linguini and your choice of:
One pound of West Coast Dungeness Crab steamed then smothered in our garlic butter sauce and finished on the grill. Served with baked potato and grilled asparagus. (Available after 5 p.m.) Market Price.
One pound of Alaskan snow crab Cajun steamed and served with baked potato and grilled asparagus. (Available after 5 p.m.) Market Price.
Fried Catfish Platter
Fresh catfish filet fried and served with red beans and rice. 11.95
Deep fried tilapia tacos with Cajun cole slaw, pico de gallo, avocado and remoulade served with red beans and rice. 11.95
Crawfish stuffed tortillas bathed in a smooth, spicy cheese sauce and topped with pico de gallo and chipotle sour cream and served with jambalaya. 12.95
Fresh shrimp sautéed with butter, Worcestershire sauce and Creole spices. A NOLA classic! 1/2 Dozen 8.95; Dozen 14.95
Two homemade lump crabcakes drizzled with Crawfish Cardinale sauce. 11.95
Crawfish and rotini noodles served in a rich, spicy butter and cream sauce, and finished with parmesan/romano cheese. 13.95
Fresh Fish of the Day
Carefully selected, always super fresh seafoods prepared by our chefs daily. Ask your server for details. Market Price.
On the Half Shell
The freshest and best available! Served with our own gin cocktail sauce. Market Price.
Six fresh shucked oysters grilled over an open flame with garlic butter, creole spices and grated parmesan/romano cheese. Market Price
Six fresh shucked oysters topped with a spicy shrimp parmesan and mushroom cream sauce, then baked. Market Price
Six fresh shucked oysters topped with the classic spinach cream sauce, then baked. Market Price
Select Gulf oysters served with our homemade tartar or grinder sauce. Market Price
Six fresh shucked oysters topped with a Cajun crawfish and rich cream sauce then baked. Market Price
Six fresh shucked oysters in a horseradish, tomato and vodka shot cup. Market Price.
There are risks associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk and should eat oysters fully cooked.
The FDA advises that consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
WE ARE FAMOUS FOR OUR NIGHTLY FRESH FISH SPECIALS WHICH CHANGE DAILY.
20% gratuity for parties of 7 or more. No separate checks, please.